COVID-19 Queensland 10,000 Worker Harvest season can go ahead safely with Conditions

Premier Annastacia Palaszczuk has assured growers they can maintain a seasonal workforce while meeting their COVID-19 public health obligations. She said the industry needed clarity about managing an incoming workforce, particularly backpackers, at an important time of year. “Everyone needs fresh fruit and vegetables to stay healthy during this time, and much of Australia’s produce is grown right here,” Ms Palaszczuk said. “To harvest these crops our horticulture industry has an average monthly workforce demand of up to 10,000 skilled and unskilled workers over the next six months, but COVID-19 restrictions must also be followed. “So we have a clear message to agricultural employers and workers about what they need to do, especially if they come from a coronavirus hot spot.” Any seasonal worker coming to Queensland would need a border pass and details of: where they had been for the previous two weeks written confirmation of a job in Queensland and where they planned to reside. If they...